Peruvian cuisine has been gaining popularity worldwide, and Weston, Florida is no exception. If you’re looking to experience the delicious and unique flavors of Peruvian cuisine, look no further than the Peruvian Restaurant Weston. Whether you’re a local or a traveler passing through, you won’t want to miss out on these fantastic dining options.
Located in the heart of Weston, Ceviche 595 offers a vibrant and cozy atmosphere for guests to enjoy. The restaurant’s owners bring their passion for traditional Peruvian dishes to every plate. They serve their signature dish, the classic ceviche, by marinating fresh fish in lime juice and serving it with sweet potato, corn, and aji amarillo sauce. Additionally, the restaurant offers a variety of other traditional Peruvian dishes, such as lomo saltado and arroz con pollo.
A family-owned restaurant chain with locations throughout Florida, La Granja is a small, cozy spot with a casual atmosphere. Despite the relaxed ambiance, they offer a wide selection of traditional Peruvian dishes, including rotisserie chicken, ceviche, and lomo saltado. The best seller on the menu is their famous “pollo a la brasa,” which is rotisserie chicken marinated in a secret blend of Peruvian spices and served with a side of fries and salad.
Olenka Artisan Bakery
A Peruvian bakery and café that offers a unique blend of traditional Peruvian and French pastries. Founded by Olenka Gavrilenko, a Peruvian immigrant who wanted to share her passion for baking with her new community, Olenka’s Bakery menu features a range of sweet and savory options. Their best seller is “pan con chicharrón,” a sandwich made with roasted pork, sweet potato, and aji amarillo sauce.
Ceviche Arigato is a modern Peruvian restaurant which specializes in ceviche and sushi and features a range of ceviche dishes, sushi rolls, and Peruvian entrees. One of the best sellers on the menu is the “arigato roll,” which is made with shrimp, avocado, and cream cheese, and topped with spicy mayo and eel sauce.
La Perla Seafood Bar and Grill
La Perla Seafood Bar and Grill is a family-owned restaurant that specializes in fresh seafood and traditional Peruvian dishes. Roger Bendezu, the owner, is a native of Lima, Peru, and brings his passion for Peruvian cuisine to the restaurant. The menu features a range of seafood options, including grilled octopus and seafood paella. Their bestseller is the “jalea mixta,” a dish made with a mix of fried seafood, served with yucca and salsa criolla.